Edible Gum Gondh: Benefits + Gond Ke Laddu Recipe
Along with medicinal benefits, dink is rich in magnesium, calcium, and alkaloids and contains almost 3% proteins. These are excessive in calcium, protein and iron. Gond laddu could be eaten by ladies recovering from childbirth, kids and people of all age groups. Gond katira possesses purgative properties and so it is rather helpful in treating …
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